Product of the Month

Gokshuradi Guggulu is traditionally used in Ayurveda in the treatment of Gall bladder disorder, Kidney disease, corpulence (obesity) and skin disorders. It reduces both Pitta and Kapha doshas.

The Guggulu family of herbs is geared towards detoxifying the deep tissues of the body. When combined with Gokshuradi, guggulu detoxifies the lymphatic system as well as the hormonal system, with specific effectiveness on the thyroid gland & Gall bladder disorders.

• Decreases risk factors that cause stone formation
• Strengthens and rejuvenates the kidneys and prostate
• Detoxifies the urinary tract
• Maintains proper prostate size and function
• Enhances sexual vigor and control

Indications:

• Effective in any kind of stone formation in Gall Bladder.
• Effective in Urinary stone.
• Effective in Urine retention .
• Strengthens and rejuvenates the kidneys.
• Maintains proper prostate size & function.
• It is helpful in infertility and diabetes.
• Useful in calculus affections, urinary discharges and impotence.
• It also helps gout, kidney diseases and as a muscle relaxant.

Gokshuradi Guggulu is a traditional Ayurvedic compound used to support the proper function of the genitourinary tract. It strengthens and tones the kidneys, Gall bladder and urethra as well as the reproductive systems.

The main ingredient, Gokshur, is renowned for its rejuvenating action on the kidneys and prostate. Combined with guggulu, triphala and trikatu, it detoxifies the urinary system and maintains healthy urinary composition, thus reducing the risk factors that may lead to stone formation. Balancing to all doshas, Gokshuradi Guggulu revitalizes kidneys weakened by vata, calms pitta inflammations, and reduces stones and swelling due to excess kapha.

Main Ingredients of Gokshuradi Guggulu :

Gokshura root (Tribulus terrestris)
Guggulu resin (Commiphora mukul)
Musta root (Cyperus rotundus)
Amalaki fruit (Embblica Officinalis)
Bibhitaki fruit (Terminalia belerica)
Haritaki fruit (Terminalia chebula)
Pippali fruit (Piper longum)
Ginger root (Zingiber officinale)
Black Pepper fruit (Piper nigrum)