Diet
Planning
The
Taste Process
The
first subjective experience of a substance on the tongue is taste
(rasa). A short time later, one feels heating or cooling
energy (virya). Finally the substances have an action on
urine, faeces and sweat (vipak). For instance, for hot chilli
peppers, one immediately experiences its pungent taste and heating
energy; observing a burning sensation in the faces and urine the
next day.
Virya
Heating or Cooling Energy
When
any medicinal herb or food substance is put in the mouth, the first
experience is its taste. Later, and in some cases immediately, you
feel its heating or cooling energy, either in the mouth or stomach.
This change is all due to its action or potent energy called Virya.
By
experience, one can form general rules about what a taste "feels
like" in the body. For example, the sweet taste has a cooling
energy, due to its heaviness. This action provokes kapha
and is pleasing to pitta
and vata. But there
are occasional exceptions to this rule. Honey and molasses are sweet
but have heating energy. This unexpected effect is termed Prabhav.
In this same way, sour taste is usually heating expect in the instance
of lime, which is cooling.
Vipak Post-Digestive Effect
The
final post-digestive effect of the taste on the body, mind and consciousness
is called Vipak. While sweet and salty taste have
a sweet vipak, sour taste has a sour vipak, but that
of pungent, bitter and astringent tastes are all pungent. Knowledge
of the energy and post-digestive effect of food or medicinal herbs
makes understanding of its action on bodily system easy. This knowledge
being essential for both healing and cooking.
Prabhav Specific Unexplained Action
When
two substances of similar taste, energy and post-digestive effect
show entirely different action, it is called prabhav. There is no
logical explanation for this. Ghee (clarified butter) in doses of
two teaspoon with a cup of milk is laxative but in smaller dose,
like half a teaspoon, is constipating. Why? The answer is prabhav.
All gem stones, crystals and mantras aid healing due to their prabhav.
Prabhav
is therefore the specific, dynamic, hidden action of the awareness
present in the substance.
Introduction
| Choice of Food | Uneasy
Combinations
Role of Taste | Taste Process | Food
Chart

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